We here at VeloPress headquarters are often in touch with pro athletes and we also pay attention to how our books are reviewed on online retail sites. But those two sources of praise (or criticism) rarely intersect.
So we were pleasantly surprised to discover this customer review of The Feed Zone Cookbook on Amazon.com:
“Since getting this book, I routinely make a dish each night from it as I usually have all the supplies already and they taste “restaurant good.”
That sure seems to be Peter Stetina, pro cyclist for Team Garmin-Barracuda! Thanks, Pete! (We’ll send you a copy of the sequel.)